Fat, oil, and grease (FOG) build-up in pipes is a common problem in plumbing and sewage systems.
FOG build-up can create clogs in pipes, which can lead to slow drains, backups, and overflowing sinks. It causes backup into homes, businesses, and public areas, creating unsanitary and unpleasant conditions.
FOG build-up can damage pipes and other components of the sewage system, increasing the risk of leaks and spills and leading to costly repairs. Overall it can have a very negative impact on the surroundings and the environment.
Form: Free-flowing powder
Colour: Light Brown to Dark Brown
Bacterial Count: Minimum 5 x 109 CFU/g
pH Stability: 4 to 9
Temperature Stability: 4°C to 58°C
Safety: Non-GMO, GRAS Status Bacteria
Shelf Life: 2 years from the date of manufacturing