Benefits
1. Improves animal health conditions by reducing mucosal and systemic immunity.
2. Improves the physiological and nutritional actions of the animal.
3. Improvement of intestinal microbial balance. Healthy gut environment.
4. Enhances the feed efficiency.
5. Stimulates digestive enzyme and maintain the balance of intestinal microbes.
6. Improved nutrient absorption and utilization.
7. Excellent survival and growth of fish and shrimp.
