Aquaculture probiotics for fish farming

The aquaculture of fish is a significant component of the world’s food system, but it is not without difficulties. These include overfishing, the introduction of non-native species, disease outbreaks, habitat degradation, and water pollution. Furthermore, fish aquaculture can be energy-intensive and frequently requires a large amount of land, which may cause conflicts with nearby populations. The availability of acceptable water resources and the health of fish stocks are also being impacted by climate change. To overcome these obstacles and preserve its long-term viability, the sector must make investments in sustainable aquaculture practices, products, technologies, and research.


1. Improves water quality of the culture pond.
2. Enhances the mineralization of organic matter and gets rid of undesirable waste compounds.
3. Reduces nitrogen and phosphorus concentrations.
4. Effective for control of ammonia, nitrite and hydrogen sulphide.
5. Reduction in BOD, COD, TSS and other excess nutrients.
6. Improves DO levels in the pond.
7. Suppresses pathogen’s growth by competing for food.
8. Maximum protection for aquatic animals.
9. Maintains a balanced water ecosystem by controlling the levels of harmful bacteria and promoting the growth of beneficial bacteria.


Form: Free-flowing powder
Colour: Light Brown
Bacterial Count: Minimum 1 x 10 9 CFU/g
pH Stability: 4 to 9
Temperature Stability: 4°C to 58°C
Safety: Non-GMO, GRAS Status Bacteria
Shelf Life: 2 years from the date of manufacturing


1. All types of fish aquaculture ponds & lagoons
2. Can be used in sweater and sweet water fish aquaculture

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